Brand Kitchen Safe (BKS) is a local fire extinguishing system designed to protect kitchen equipment from fires. It is designed to eliminate fires caused by malfunctions of technological equipment (e.g., failure of a deep fryer thermostat) as well as ignition of grease deposits in exhaust hoods and air ducts.
Features and benefits:
- Effectiveness: The BKS system effectively extinguishes class A (solid materials), B (liquid materials) and F (fats) fires.
- Prevento® fire extinguishing agent: Prevento® is used, which is fed to the source of the fire through nozzles, covering the entire protected area.
- Principle of operation: After spraying Prevento®, a film forms on surfaces, limiting oxygen access and reducing the oil temperature below the auto-ignition temperature.
- Safety: Prevento® is safe for humans and does not damage expensive equipment upon contact. It has international certificates from the German Hygiene Institute "Hygiene-Institut des Ruhrgebiets" and the Polish National Institute of Hygiene and Health "NIZP-PZH".
- Aesthetic appearance: All components of the system are made of corrosion-resistant materials.
Main components of the BKS system:
- Start cylinder with displacement gas (N2)
- Cylinder with Prevento® fire extinguishing agent
- Distribution pipeline with nozzles
- Detection system (mechanical or electrical)
The BKS system can consist of one or two modules with Prevento® fire extinguishing agent. If more than two cylinders are required, it is possible to combine several systems into one.
Technical specifications:
| Characteristic |
BKS-10 |
BKS-20 |
| Mass of fire extinguishing compound |
10 kg |
20 kg |
| Number of sprayers |
8 pieces |
16 pieces |
| Maximum pipeline length |
20 м |
24 м |
| Working pressure of the nitrogen starting cylinder |
16 bars |
16 bars |
| Start type |
Electric / mechanical |
Electric / mechanical |
| Total protected area |
8 square metres |
16m2 |
| Manual start available |
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